Feature
- These environmentally friendly, non-stick mats can be used repeatedly, saving the cost of sprays, oils and butters, as well as parchment paper, aluminum foil and other standard lid materials, and eliminating waste after use.
- Designed for all types of ovens (except direct fire ovens), these professional-grade (BPA-free) mats can be used with pots or plates to improve overall heat distribution and air circulation for uniformity Consistent results, no burnt or cooked spots.
- These convenient non-stick mats (including biscuits, sticky caramel, sticky bread, and even grilled fish) have almost endless options for baking. They are the baker's dream to prevent mess, dripping and blistering casserole or pies from overflowing.